Ravioli

Pasta: 100 g white flour
1 egg
olive oil, water

Bella’s filling:
Pecorino
Mascarpone
Pepper
Garlic
Basil

Mine:
Garlic
Beets
Sage
Apple
Red Onion
Parmesan
Pecorino
Mascarpone
Pepper

ravioli1_DSC_0694.jpg

Salsiccia Toscana
Pomodori
Vino rosso nostrale

ravioli1_DSC_0700.jpg

Green salad with beets, almonds, sage, peaches, tomatoes

ravioli1_DSC_0702.jpg

Granita di cocomero

Post a Comment

Your email is never published nor shared. Required fields are marked *